Derrière l'assiette

The story of Nisar Ahmed Khan, told through his children and the people he served, a spiritual guide whose followers still visit his tomb on his...

An instructional video from the 1990s that teaches the viewer how to cook a tasteful, sumptuous Thanksgiving meal.

The documentary ‘Noor - Cooking Possible Pastures’ deconstructs the universe of Paco Morales and Paola Gualandi's Cordoba restaurant...

Story of Mary Mallon. Typhoid fever carrier

OBAIDA, a short film by Matthew Cassel, explores a Palestinian child’s experience of Israeli military arrest. Each year, some 700 Palestinian...

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

This film focuses on the basics of adapting to life in England.

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity...

A portrait of a Vietnamese-Canadian family opening up a restaurant and cocktail bar in Calgary's Chinatown, amid the COVID-19 pandemic.

This astonishing glimpse into the restaurant world examines sexual harassment concealed within the industry, causing many employees to suffer in...

In France, more than 10 million people of all ages are believed to rely on food aid. Faced with this reality, mutual aid initiatives are multiplying...